Tuesday, August 31, 2010
It is a tried and true recipe. They are very, very rich and finger-licking good. You need this recipe so here, for your chocolatey/butter cravings are Blonde Brownies.
1 cup melted butter
2 cups brown sugar
1 tsp. vanilla
2 cups flour
1 tsp. baking powder
1/4 tsp. salt
1/4 tsp. baking soda
Then add the dry ingredients.
Stir in the nuts and chocolate chips, by hand.
Spread batter in a 13x9 cake pan.
Bake at 350 degrees for 30-35 minutes.
Sorry I didn't get a picture of the finished product.
We all ate them too fast!