Friday, May 27, 2011

Artesan Bread Recipe Correction

This morning I stirred up a new batch of this bread 5-Minute Artesan Bread.  I realized I forgot to add a very important step on my site.

So...if you've copied this recipe down, you need to add this to your copy of the recipe:

After stirring the dough together, let the dough rise on the counter for two hours.  Then it goes into the refrigerator.

Sorry about that! 

Enjoy your bread!

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